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Maggie Shayne
- Apr 10, 2021
- 1 min
Product Review: Full Circle Southwestern Veggie Burgers
I loved these veggie burgers. Finally, a veggie burger that gets the texture right. On the inside where it counts.
38 views0 comments
Mac
- Apr 4, 2021
- 3 min
Small Steps for Big Change
You don’t have to be vegan to help the world, but it helps. One of the hardest parts of going vegan is that everyone else doesn’t...
47 views0 comments
Maggie Shayne
- Apr 3, 2021
- 2 min
The Best Freaking Plant Based Banana Bread in the Universe
This is a beautifully rich, moist banana bread that rises high in the pan. It takes a lot of baking, but is easy to prepare & worth the wait
61 views0 comments
Maggie Shayne
- Mar 30, 2021
- 4 min
How to Survive the Fresh Produce Dead Zone
Here in the Northeastern USA where I live, we are entering a period I fondly call the Fresh Produce Dead Zone.
19 views0 comments
Maggie Shayne
- Mar 27, 2021
- 2 min
Quick Easy One-Pan Chili
I was out of time, and nearly out of produce one night, and this quick, easy, one-pan chili was what I invented on the spot. DELISH!
27 views0 comments
Maggie Shayne
- Mar 23, 2021
- 2 min
Product Review: Panda Chocolates
I am a life long chocoholic. My husband knows this, and has often employed the, "If she seems pissed, produce chocolate as if by magic...
35 views0 comments
Maggie Shayne
- Mar 23, 2021
- 6 min
What's so bad about white sugar?
I had a friend ask me this question the other day, and the only answer I knew off the top of my head was that white sugar causes a sharp...
30 views0 comments
Maggie Shayne
- Mar 20, 2021
- 4 min
How to Convert Any Recipe to Plant-Based
Great news! You can still have your great grandma's chocolate cake! You don't have to toss our your generations-old heirloom family...
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Maggie Shayne
- Mar 16, 2021
- 2 min
Mags' Sliced and Baked Rosemary Potatoes
This is the easiest, most delicious comfort food recipe in my arsenal. And it is sooooo good. But it uses a little bit of oil, so you...
36 views0 comments
Maggie Shayne
- Mar 8, 2021
- 4 min
Evidence of Positive Changes
I might seem pretty hippy dippy, but I am also an Aquarian. That means I like science and evidence to back up my theories. So when I can...
74 views0 comments
Mac
- Mar 7, 2021
- 2 min
Boarding the V-train: Who We Are and How We Got Here
Who are we? We’re Mags and Mac! Mags- a plant-based hippie, witch, mom, and prolific author. Mac-a rollerskating, vegan, nurse and rebel...
71 views0 comments
Maggie Shayne
- Mar 7, 2021
- 7 min
In the beginning...
Since this is my very first post to the blog, I want to just introduce myself and tell you how this happened. I was going along in my...
56 views0 comments
Maggie Shayne
- Mar 5, 2021
- 6 min
Essential Grocery List
In the beginning, we had no idea what to buy in the grocery store. Now we have the beginnings of a comprehensive list of what are, for...
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Maggie Shayne
- Mar 5, 2021
- 1 min
Cornbread Muffins from FOK
I just made these corn muffins from Forks Over Knives, and since I don't want to plagiarize them, I will just put a link to the recipe...
28 views0 comments
Mac
- Mar 4, 2021
- 3 min
The Oatmeal Formula for Non-Boring Breakfasts
One of the first things I learned when going vegan? Not all oatmeal is instant! For so long, when I thought of oatmeal, I thought of...
26 views0 comments
Maggie Shayne
- Mar 4, 2021
- 2 min
Banana Zucchini Bread
Gluten free, dairy free, egg free, oil free other than spraying the pan, and only 1/2 cup sugar. Ingredients 1/3 cup plant based milk 1...
23 views0 comments