Buffalo Cauliflower Wings

These cauliflower wings are amazing.

You won't even believe it's cauliflower!

Ingredients

• ⅔ cup whole wheat flour

• 2 tablespoons almond flour

• 1 tablespoon tomato paste

• 1 tablespoon garlic powder

• 1 tablespoon onion powder

• 2 teaspoons paprika

• 1 teaspoon dried parsley

• 1/4 to 1/2 tsp red pepper (optional)

• 2/3 cup water

• 1 head cauliflower, cut into bite-size florets

• Frank's Hot Sauce (or other vegan hot sauce.)

Instructions

• Preheat ovn to 425º

• Line a baking sheet with parchment paper

• Mix all ingredients except cauliflower and hot sauce. (Add a dash of hot sauce to the mix if you like.)

• Break or cut cauliflower into bite-size florets

• Roll each floret in the mixture

• Bake 25 to 30 minutes

• Allow to cool for 5 minutes before serving. They get crispier!

• Top with hot sauce. Enjoy!